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Upcoming Events

Recipes


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Title Hits
Menu for Cook and Eat: Cook Well, Eat Well Hits: 218
Spring is in the Air 29th March 2022 Hits: 328
Spice of Life, the recipes, 23 February 2022 Hits: 427
Cook & Eat- The Spice of Life Hits: 346
Menu for Afternoon Tea  7th May 2021 Hits: 962
Irish Barmbrack: Hits: 698
Glazed Lemon Brownies: Hits: 343
Selection of finger sandwiches Hits: 290
Fruits scones Hits: 326
Cook & Eat - Menu October 2020. Hits: 1111
Pears poached in sauternes, cardamom and ginger served with honeyed marscapone and hazelnuts Hits: 8714
Burrata with chargrilled grapes and basil Hits: 8875
Hot charred cherry tomatoes with cold yoghurt Hits: 8586
Old Delhi-style Butter Chicken by Vivek Singh Hits: 7134
Oven Roasted Autumnal Vegetables Hits: 206
Dijon Herb Pork Loin with Roasted Vegetables, Red Cabbage and Apples Hits: 585
Roasted squash and tomatoes with Burrata and hazelnut pesto Hits: 431
Pear Tarte Tatin & Turmeric Ginger Honey ice cream Hits: 473
Cook & Eat – Monday, 18 March 2019 – 9h30 – Denise’s house Hits: 29364
Menu for Valentine’s Cook and Eat  February 2019 Hits: 17986
Dessert, Love Heart Pie Hits: 19486
Starter Roasted Fennel Hits: 21790
Cook and Eat Recipes October 2018 La Dolce Vita Hits: 21257
Cook, Eat and other Recipes Hits: 7199
Chermoula aubergine with bulgar and herbs and Greek yoghurt Hits: 7020
Report on Cook and Eat 27/01/2016- Hits: 3696
Regional Meeting Recipes Hits: 2549
Stew Cook-off Recipes Hits: 3165
Spice Gourmet Cookbook Hits: 3539